The Attic Bar & Stage

Harvest Moon

Meet Harvest Moon- our love letter to sweater weather and Alberta’s short-but-sweet harvest season 🍂🌙 It begins with a velvety pumpkin-sage cream, layered with savoury plant-based sausage, roasted mushrooms, caramelized delicata squash and melty nozza. After a trip through our stone-fired oven, it’s finished with confit-garlic aioli and toasted pumpkin seeds for a little crunch. Rich, earthy and oh-so cozy... pair it with our haunted cocktails for the ultimate taste of fall. As always, it’s 100% plant-based and made without compromise.


Pumpkin-sage cream, roasted mushrooms, vegan Italian sausage, delicata squash, nozzarella, confit-garlic aioli, toasted pumpkin seeds

Price: $28.00

 

Map

1413 9 Ave SE (2nd floor)

Hours

Thursday - Sunday | 5pm - 9pm